Cookware, Casseroles and Pans
Tognana - Pentola Casseruola Antiaderente 2 Manici Professionale 32 cm Prodiamond
Pentole Agnelli - Casseruola Alta diametro 16 cm in Alluminio 3 mm con 2 Manici in Acciaio
Pentole Agnelli - Casseruola Alta diametro 16 cm in Alluminio Antiaderente 3 mm con 2 Manici in Acciaio
Pentole Agnelli - Casseruola Alta diametro 32 cm in Alluminio Antiaderente 3 mm con 2 Manici in Acciaio
Ballarini - Casseruola Murano in Alluminio Antiaderente 1 Manico 16 cm
Le Creuset - Cocotte in ghisa vetrificata ovale 29 cm rosso
Le Creuset - Cocotte in ghisa vetrificata ovale 29 cm arancio
Le Creuset - Cocotte in ghisa vetrificata ovale 29 cm blu marsiglia
Pentole Agnelli - Casseruola professionale alta in alluminio 1 manico 16 cm
Pentole Agnelli - Tegame professionale 2 manici in alluminio 3 mm induzione 32 cm
Pentole Agnelli - Casseruola professionale alta in alluminio 2 manici 32 cm
Tognana - Pentola in Alluminio Antiaderente Professinale 2 Manici cm. 32 Prodiamond
Staub - Casseruola Cocotte Ovale in Ghisa Smaltata 29 cm Nera
Ballarini - Casseruola Murano in Alluminio Antiaderente 2 Manici con Coperchio 16 cm
Ballarini - Casseruola Ancona in Acciaio Inox 2 Manici con Coperchio 16 cm
Ballarini - Casseruola Ancona in acciaio inox 1 manico con coperchio 16 cm
Ballarini - Casserole 1 handle in non-stick aluminum Vipiteno 16 cm
Pots, casseroles and non-stick pans
For cooking, pots, casseroles and pans cook any type of food with a non-stick coating. Accessories with multiple uses in the kitchen, casseroles and pans allow fast and fat-free cooking. The non-stick allows you not to add greasy and therefore superfluous condiments, while the thick and resistant bottom diffuses heat evenly. Induction cookers are suitable for induction cooking and with this method you will have an excellent cooking of food. Find out which casserole or two-handed pan is for you made with the best materials from the best brands...